Spice-blackened chicken breast served with light lemon cream sauce (GF).
Grilled Teriyaki Chicken
Grilled chicken breast marinated in house-made teriyaki-ginger sauce (DF/GF)
Available as sandwich, salad, or grain bowl: $7.95
Entree only: $7.95
5oz. entree & side (meal): $10.95
Side only: $3.50
Creole Vegetable Red Beans & Brown Rice
Spice-roasted peppers and onions mixed with red beans and brown rice (Vegan/GF)
Spring vegetable blend lightly steamed and seasoned with toasted sesame oil (Vegan/GF).
Italian Beef Pot Pie $7.95
Ground beef, herbs, vegetables, provolone, and marinara, wrapped in our flaky pastry crust.
Brat Special: Reuben Brat Sandwich $7.95
Local Gerhard’s brat with sauerkraut, melted swiss, and Russian dressing.
$3.75 cup / $4.50 bowl
$7.25 pint / $13.25 quart
Corn tortillas, zucchini, peppers, tomatoes, potatoes, and roasted chicken, simmered in spicy tomato broth (GF/DF).
Roasted butternut squash puréed with cashew milk and nutmeg (Vegan/GF)
SNACKS & DESSERT:
Roasted Red Pepper Hummus $2.25 / $4
Traditional chickpea hummus blended with roasted red peppers. Add tortilla chips (+$1) (Vegan/GF).
Cinnamon Apple Bread Pudding $4
Cinnamon-spiced apples baked with French bread and sweet egg custard, served with maple cream sauce.
Green Orange Julius $4
Fresh-cut oranges, bananas, kale, almond milk, and honey (Vegan/GF). Order blended or “ready-to-blend.”