See What’s Cooking
Each week we offer new menu specials, available as Heat & Serve Meals.
March 30th – March 31st
Creamy Chicken & Biscuits
Roasted chicken and vegetables simmered with herbs in creamy gravy, served with buttermilk biscuits.
Ginger-Citrus Grilled Chicken
Grilled chicken breast marinated with citrus ginger soy sauce, finished with green onion (GF/DF) . . .
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