Looking for an easy entertaining idea? Here’s a fun twist on a summer classic, perfect for front porch parties or other gatherings: Fresh sliced watermelon platter, all dressed up with spring greens, dried fruit, nuts, fresh cheese, and a drizzle of Balsamic dressing. It’s something you can assemble in about five minutes, and still have the prettiest dish on the potluck table. 😉[Read more…]
Do you have a group to feed, and don’t know where to start? We understand that when planning an event, no matter the size, the pressure is on to impress your guests and make them feel well-taken-care of. We put together some key points to guide you towards a successful event, so you can enjoy it along with your guests. Here are five key points to consider when planning your event:
- 8 C sweet potatoes* peeled & diced into 1″ cubes
- 1 bunch kale, washed and chopped into thin ribbons
- 1 1/2 C pumpkin seeds, toasted
- 1/2 C red onion, sliced thin (*we used tri-color sweet potatoes in this recipe. You can also use a mix of sweet potatoes and garnet yams for added color).